Bathed in sunlight on the western ridges of the Mayacamas Mountains at the northern end of the Mount Veeder appellation, the Veeder Peak estate vineyard sits at 1,800 feet in elevation. Since 1995, Lokoya has produced a Cabernet Sauvignon from a selection of blocks situated on the steep, mountainous terrain. Struggling in this volcanic soil forces the vines to seek out nutrients and in turn produce berries with intensely concentrated fruit. The wines display defining characteristics of violets and blue fruit with powerful tannins and exceptional aging potential.
Amazing depth, richness, complexity and concentration here -- and impeccable balance. Offers layers of plush black cherry, wild berry, currant, plum, anise and sage, finishing in a long, detailed aftertaste. Has the tannic strength to age.